Click 'read more' for full recipe... Makes 12
Ingredients: 2 C Almond meal aka almond flour ½ t Sea Salt ½ tsp Baking Soda ¼ C Arrowroot powder 1 tsp Cinnamon ¼ Coconut oil, melted ½ C Raw honey 1 Egg 1 medium Apple, diced 1 tsp Vanilla- optional ½ tsp grated Nutmeg Method: Preheat oven to 180°C Combine all dry ingredients (except nutmeg) into bowl and stir well to incorporate In a separate bowl combine coconut oil, honey, egg, and vanilla extract and stir to combine Add this to the dry ingredients, add the apple and stir until just combined Add to cupcake casings and sprinkle with the nutmeg Bake for approximately 14 minutes.
1 Comment
10/10/2013 08:50:58 pm
First time here at your blog and wanted to say hi.
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